Savory stir-fried chicken with onions, carrots, and scallions, served with steamed jasmine rice and house sauce.
Tender pieces of chicken are stir-fried over high heat to lock in flavor and juiciness.
Cooked with sliced onions, fresh carrots, and green scallions for a balance of sweetness and crunch.
Finished in a savory house sauce that coats each bite with rich, umami depth.
Served alongside a generous portion of fluffy steamed jasmine rice to soak up the sauce.
This rice plate delivers a comforting, well-balanced meal that is both filling and satisfying.
Simple, hearty, and full of wok-seared flavor—perfect for lunch or dinner.
⚠️ Contains gluten/wheat
