The Organic Luxury Experience

Where East
Meets West

An exquisite fusion of Pan-Asian flavors, crafted with organic ingredients and fiery passion.

Our Philosophy

An Organic Fusion of
Culture & Taste

We believe in an organic luxury that feeds the soul. AA Garden Fusion is not just a normal restaurant; it is a sanctuary where the vibrant street food cultures of multiple Asian cuisines meet in one place. Every dish tells a story of balance—sweet and sour, spicy and cool, traditional and innovative.

Read Our Full Story

Signature Dishes

A fusion journey curated by our master chefs.

Lightly breaded shrimp sautéed in butter with garlic, jalapeño peppers, and fresh basil.Savory, aromatic, and perfectly balanced with a gentle kick of heat.

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Shrimp wrapped in egg roll skin deep fried to golden brown. Contains gluten/wheat.

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A root vegetable similar to the potato with a waxy outer skin & a starchy center crispy golden fried.

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A salad roll of fried tofu, lettuce, herbs & rice noodles served cold, not deep fried, with peanut sauce. Contains gluten/wheat, contains peanuts.

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Delicious vegetarian battered fried cauliflower with you choice of dipping sauce. Contains gluten/wheat.

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Tuna patties consist of scallions, yellow onions, cilantro, jalapenos, ginger & eggs served with cusabi sauce.Contains gluten/wheat, spicy

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Fresh ahi tuna in poke sauce served on seaweed paper with green onion and dipped in wasabi sauce. Contains gluten/wheat.

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Sautéed shrimp & Napa, green cabbage, yellow onions, over soft-shell tacos, topped with crunchy rice noodles & hoisin sauce.

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Pan-seared wild-caught salmon topped with peanuts, fried shallots & garlic, scallions & a creamy sauce served with rice, pickled carrots, daikon & cucumbers. Contains peanuts.

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Tuna patties, yellow onions, jalapeños, green/red peppers, pan-fried to perfection, topped with Asian slaw, served with yucca fries. Spicy

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Lightly tossed in our homemade breading, dip in sauce of choice. Contains gluten/wheat.

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Sushi grade yellow-fin tuna in poke sauce, over guacamole, lettuce, Napa, seaweed, poke sauce, cilantro, yellow onions, scallions & topped with cusabi inside warm tortillas. Add kimchi, fish roe, or seaweed for an additional charge. Spicy

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Pho-Rito

$16.49

Pho stuffed in a burrito with linguine-shaped rice noodles, Thai basil, cilantro, bean sprouts, jalapeños & served with your choice of meats, with a bowl of broth.

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Edamame

$14.69

Soft green soy beans steamed to order & tossed simply with kosher salt.

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Steamed jasmine rice served with your choice of sautéed protein (except for grilled pork) with scallions & yellow onions garnished with cucumbers, pickled carrots & daikon. Contains peanuts.

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Potstickers cooked in chicken broth, creating that dumpling taste, and topped with fried shallots and onion. Contains gluten/wheat.

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Fresh rolls with avocado, red peppers, lettuce, carrots, yellow onions & noodles, served with peanut sauce. Contains gluten/wheat, contains peanuts.

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Grilled chicken seasoned with turmeric on skewers served with peanut sauce. Contains gluten/wheat, contains peanuts.

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Stir fry shrimp with Napa, green cabbage, carrots, yellow onions, red peppers, bean sprouts & scallions with rice (or noodles). Spicy.

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Choose Vietnamese-style garlic, sweet chili, or tom's (buffalo style) sauce or they are amazing plain. Contains gluten/wheat.

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A salad roll of prawns, lettuce, cilantro, herbs, rice noodles & served cold, not deep fried with peanut sauce. Contains peanuts.

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Wonton wrappers stuffed with vegetables & pork then pan-fried & served with dipping sauce. Contains gluten/wheat.

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Choose your protein. Onions, cilantro, hoisin sauce, daikon and carrots. Contains gluten/wheat.

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Round-eye steak marinated in our chef's special sauce with yellow onion, red and green peppers. Served with rice. Contains gluten/wheat, contains peanuts.

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A savory creation by our chef. Vermicelli noodles tossed in a light creamy sauce, carrots, peas, yellow onions & red/green peppers, drizzle with crispy garlic bits & shallots.

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Sushi-grade tuna tossed in Sunny's special poke sauce, jalapeño peppers, sesame seeds, cilantro & scallions, served on shrimp chips. Contains gluten/wheat, spicy.

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A root vegetable similar to the potato with a waxy outer skin & a starchy center crispy golden fried.

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Stir-fried rice vermicelli noodle, seasoned with curry powder, bean sprouts, red bell peppers, cabbages, Napa, yellow onions & eggs.

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Pho-Rito

$16.49

Pho stuffed in a burrito with linguine-shaped rice noodles, Thai basil, cilantro, bean sprouts, jalapeños & served with your choice of meats, with a bowl of broth.

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Fresh Maine lobster, cream cheese, yellow onions & scallions wrapped in rice paper & deep-fried to golden brown. Contains gluten/wheat.

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Our own freshly made poke sauce served with your choice of protein over rice, avocado, yellow onions, scallions, pickled ginger, sesame seeds, cusabi & sriracha. Add kimchi, fish roe, or seaweed for an additional charge. Spicy

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Crispy deep-fried pastry rolls filled with ground pork, carrots, onions & shallots. Contains gluten/wheat.

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Linguine-shaped rice noodles stir-fried in sweet, tangy sauce with cabbages, Napa cabbage, scallions, bean sprouts & yellow onions topped with peanuts. Spicy. Contains peanuts.

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A chicken or beef broth soup with linguine-shaped rice noodles, thai basil, cilantro, bean sprouts, jalapeños & lime served with your choice of meats.

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Jasmine rice stir-fry with eggs, scallions, cilantro, peas & carrots. Add extra egg for an additional charge.

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Nature's Best

Farm to Table

When possible, we source directly from local organic farms nearby.

Organic Spices

Authentic flavors derived purely from natural, unprocessed herbs.

No MSG

Clean eating philosophy with absolutely no artificial enhancers.

Meet The Master

Chef An Nguyen

"Cooking is not just about ingredients, it's about memory. I want every guest to taste the bustling streets of Bangkok and the quiet rivers of Hoi An in a single bite."

An Nguyen

Executive Head Chef

What Our Guests Say

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Frequently Asked Questions

Everything you need to know about your visit

Yes! We highly recommend making reservations, especially for dinner and weekends. You can book online through our website or call us at +1 386-410-4772. Walk-ins are welcome but subject to availability.
Absolutely! We source 90% of our ingredients from certified organic farms within 50 miles. Our herbs are grown in our own garden, and we never use MSG or artificial enhancers.
Yes, we cater to various dietary needs including vegetarian, vegan, gluten-free, and nut allergies. Please inform your server about any allergies or restrictions, and our chefs will accommodate your needs.
We are open Monday to Sunday (except Tuesdays). Our hours are 4:00 PM to 10:00 PM on weekdays and 3:00 PM to 10:00 PM on weekends.
Yes! Our garden patio and private dining room are available for special events, corporate gatherings, and celebrations. Contact us to discuss custom menus and arrangements.

@aagardenfusion

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Ready for a Culinary Journey?

Join us for an unforgettable dining experience where multi-Asian flavors dance together in perfect harmony.

AA Garden Fusion - Footer

An oasis of Pan-Asian flavors that light up your soul.

Visit Us

  • 206 Flagler Avenue, New Smyrna Beach, FL, United States
  • +1 386-410-4772
  • Mon: 4PM - 10PM
    Tue: CLOSED
    Wed: 4PM - 10PM
    Thu: 4PM - 10PM
    Fri: 4PM - 10PM
    Sat: 3PM - 10PM
    Sun: 3PM - 10PM

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