Wok-seared shrimp tossed in a bold sriracha lime sauce, served with jasmine rice.
Sriracha Lime Shrimp delivers a vibrant balance of heat, citrus, and savory depth.
Plump shrimp are quickly seared in a hot wok to lock in tenderness and flavor.
Tossed in a zesty lime sauce infused with sriracha for a bold, tangy kick.
Stir-fried with onions, scallions, and red peppers for added sweetness and aroma.
Served with steamed jasmine rice to soak up every drop of the sauce.
A crave-worthy dish for spice lovers who enjoy bright, punchy flavors.
⚠️ Contains shellfish · Contains gluten/wheat
